Self-service, Open kitchen
Confectionery, own bakery
Home-made pasta products
Breakfast, brunch
Take away
Private parties

We should emphasise here

that we are a team of professionals who prepare each meal from the best and freshest ingredients, preferably in bio-quality, that we honour tradition, but also have a vision for future trends, and that we continuously are developing ourselves and our trade. But this is hardly worth mentioning, for this is second nature to us.

What we really want

to point out is the amount of commitment and care we put into the preparation of each meal, how we look forward to watching you enjoy them, and that we’ll be glad to welcome you back in our restaurant. Everything you eat is hand-made – we make our own pasta, bake our own bread, and use herbs we grow here. The self-service and open-kitchen concept offers a wealth of variants.

View our world up close

Virtual tour

Breakfast menu           Menu à la carte           Drink menu             Seasonal drink menu            Alcohol drink menu


Eggs Benedict with
marinated salmon                             
 179 CZK
hollandaise sauce, muffin, dill, eggs
Club sandwich with chicken             159 CZK
mayonnaise, poached egg,
tomatoes, leaf mix
Sourdough bread with avocado
and poached egg
                                129 CZK
pomegranate, microgreens
Sourdough bread with
beetroot spread                                 
129 CZK
grilled halloumi cheese,
microgreens, sour cream
Pancakes with maple syrup             129 CZK
pancakes 3 pcs, sour cream,
fresh fruit

Mango sticky rice                                 149 CZK
coconut, mango puree, nut granola
Scrambled Eggs                                     79 CZK
3 eggs, chives, rolls or bread
Three Boiled Eggs                               89 CZK
3 eggs, butter, Parmesan,
chives, rolls or bread
Ham and Eggs                                     89 CZK
3 eggs, bacon or ham, chives,
rolls or bread
French Omelette                                 109 CZK
3 eggs, ham, bacon,
mushrooms, red pepper,
onion, Parmesan, rolls or bread
Hotel „buffet“ breakfast                   299 CZK
according to the current offer 

Breakfast is served from 07.00 to 10.00.
The last order is accepted at 9.45.

Menu à la carte


80 g Roasted Duck Breast                 229 CZK
pomelo, bean salad, bean purée,
egg yolk, feuille de brick
80 g Tuna Tartare with Sesame       239 CZK
sriracha, honey, toasted bread
80 g Venison Backstrap Carpaccio  229 CZK
cranberries, mushroom tartare,
balsamic vinegar
80 g Ground Meat Arancini              209 CZK
mixed greens, beetroot, chilli, shimeji
80 g Marinated Beetroot                   199 CZK
goat cheese, nuts with honey,
arugula, vinegar


300 g Poached Eggs
with Chanterelle Sauce                   
  259 CZK
herbs, wine, cream, toasted
sourdough bread
200 g Portobello Burger
with Raclette
                                        259 CZK
shallot, wine, herbs, fries, dip

Pasta & risotto

Pumpkin Risotto                                  269 CZK
roasted pumpkin seeds,
pumpkin oil, microgreens
Beetroot Risotto                                  269 CZK
goat cheese, broccoli, beetroot leaves
Gnocchi with Wild Boar Ragu          289 CZK
wine, root vegetables
Strozzapreti with Salsiccia                 279 CZK
broccoli, artichoke, Pecorino,
dried tomatoes, pork greaves
Spaghetti with Calamari Tentacles  299 CZK
garlic, chilli, anchovy, wine,
mussels, butter, lime

Main dishes

200 g Pulled Beef Brisket
with Potato Crispers                            359 CZK

fire-roasted cheddar, lime
mayonnaise with chilli
200 g Chicken Supreme
with smoked pepper sauce               339 CZK

egg barley, baked bell peppers,
lime, crisps, cream
200 g Beef Burger with Cheddar     329 CZK
jalapeños, tomatoes, fries, pickled
cucumber, mayonnaise
350 g Marinated & Baked
BBQ Pork Ribs                                      299 CZK

red cabbage coleslaw, toasted bread
200 g Pistachio-Crusted
Venison Backstrap                              469 CZK

pumpkin purée, demi-glace
with juniper, butter gnocchi
400 g Wellington Tenderloin
with Madeira sauce                           1.259 CZK

portobello, Parma ham, puff
pastry, baked grenaille
200 g Sous Vide Duck Breast
with sour cherry sauce                      389 CZK

roasted potato gnocchi
200 g Sous Vide Pork Tenderloin   409 CZK
Chanterelle Ragu, baked potato
with herbs, bacon
200 g Grilled Tuna with
Teriyaki sauce                                     389 CZK

potato purée, vegetables
julienne, sesame oil
200 g Grilled Calamari Tentacles
with garlic confit                               429 CZK

lentil salad, cherry tomatoes,
celery, balsamic vinegar


Mushroom sauce                                    69 CZK
Demi-glace                                              69 CZK
Green peppercorn sauce                      69 CZK
Red wine sauce with sour cherries    69 CZK


Vegetable salad with Roastbeef       329 CZK
mixed greens, grenaille, roasted
cherry tomatoes, Dijon dressing
Grilled Goat Cheese Salad                  299 CZK
caramelized walnuts, beetroot,
vinegar, crouton
350 g Fresh vegetable bowl               109 CZK


200 g Sous Vide Pork Tenderloin     289 CZK
200 g Beef Tenderloin                         479 CZK
200 g Venison Backstrap                    379 CZK
200 g Sous Vide Chicken Supreme 249 CZK


Baked grenaille                                     69 CZK
with herbs
Grilled vegetables                                69 CZK
Fries                                                         69 CZK
Green beans                                          69 CZK
with bacon
Grilled mushrooms                               69 CZK
with herbs


Chocolate Fondant                              169 CZK
with caramel liqueur
Daily Desserts


Beef consommé, pressed
beef meat                                                89 CZK
fregola, carrot, parsley
Soup of the day